How to Bake
The Ministry of Food shows wartime cooks how to "make room for more" and plan the ultimate energy-saving bake off.
A compact oven plays host to a surprisingly large range of baked goods in this government-sponsored instructional film. Learn how some careful forward planning can help maximise the heat from your oven to roast a joint, bake in batches and make more milk pudding than one family could possibly ever eat. While the focus is on fuel saving rather than recipes, there are also top tips on the best way to baste, methods for cooking delicious root veg, and how to prepare a potato for baking.
Ration Book Britain
As if the bombs weren't enough, wartime Britons faced another fearsome foe: the ration book...
Everyday goods, from food and fuel to clothing, became luxuries - especially with supplies from Britain's Empire territories routinely intercepted by Nazi U-boats. Public information messages urged housewives to get creative with dried eggs and potato peel. Austerity was soul-sapping, and lasted long after the peace was won.
But rationing did help foster a sense of 'all in it together' and focused minds on managing scarce resources (while also creating profitable opportunities for the entrepreneurial 'spiv'). Make-do-and-mend became second nature, and wartime Brits recycled and salvaged more diligently then even today's eco-conscious citizens.
19 videos in this collection
When the Pie Was Opened
Bob in the Pound
Bampton Shows the Way
Another Little Drop...
Bringing It Home
The Photographs Are Watching
Potatoes
The Wicked Witch (Rinso Advert),
Our Christmas 1941 - Spent at Daisy's and Dolly's
War Rationing Milk
How to Bake
Filling the Gap
Mrs. Mopp Asks Why
U.S. And Us
VE/VJ Don't Waste Bread
Sketchbook of Fashion (Knights Castile Advert)
Signs of the Times No.58